White Dragon Fusion Fish

On White Dragon I claim to have almost every spice, herb and sauce known to man. I have collected significant volumes of the indigenous herbs and spices from all the countries I have been fortunate enough to sail to. My first trip ashore is always to the local market.  This dish is a fusion of […]

Chop Chop Stir Fried Fish Noodles

With Dick Beaumont This very tasty dish is a favourite onboard White Dragon because, not only is it very tasty, but it’s also a fast one-pot cook. Ingredients (for a four hungry crew) ¾ kg (1 1/2lb) x Skate cheek balls but any white firm fish; bass, wahoo, grouper, Spanish mackerel, kingfish and/or shrimps, prawns […]