Catalan Fish Soup

With Dick Beaumont This fantastic fish soup, which is a meal in itself, can be made using any white fish. If you want to keep it authentic use Gilthead Bream. Alternatively, you can use Bass, Spanish Mackerel, Snapper, Dorado or Grouper. Ingredients 1kg x Sea Bream, I’ve used Black Bream 12 x fresh live mussels […]